Our Organic Sourdough Pumpkin Walnut Bread is a sourdough loaf made with organic ingredients that provide a rich flavor from the seeds (sesame, flax, and sunflower). A loaf with a thick, golden crust.
Allergens: Gluten and nuts.
Weight: 16 oz or 450 grams (weight may vary as each loaf is handcrafted).
Best time to enjoy: Most aroma upon delivery since it is freshly baked for you, a truly special experience. However, most flavor is developed during day 2 and 3. It will last for up to 6 days and makes an amazing toast during days 4, 5, and 6.